- 50 ml Corralejo Reposado Tequila
- 15 ml yellow lemon juice
- 60 ml grapefruit juice
- 60 ml mango juice
- 15 ml orange liqueur
- Smoked salt frosting
- 6 ice cubes


Put all the ingredients into a shaker with 6 ice cubes and shake vigorously for 10 seconds. Then frost the glass with smoked salt and pour the contents of the shaker into the glass.
Garnish with yellow lemon skin and a bamboo skewer.

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